Salvador - Agua Caliante
Information
Specialty Coffee from Agua Caliante, El Salvador.
The specialty coffee beans "Agua Caliante" belong to the classic harvest category of "Marid Coffee," telling their story from the heart of El Salvador. Grown at an altitude of over 1300 meters above sea level, these beans benefit from ideal conditions that foster the growth of renowned Bourbon beans.
Processed with a washed method, they present a thick body and hints of luxurious chocolate that tantalize your senses, creating a rich texture that lingers in your memory. Because "your mood deserves it," let this coffee take you to the beautiful mountains of El Salvador.
This specialty crop is suitable for both drip coffee and espresso, available in 250-gram or 1Kg bags, roasted and packed in Saudi Arabia by "Marid Coffee" to guarantee an unparalleled coffee experience.
Hot Drip Coffee Preparation Method:
Coffee: Salvador - Agua Caliante
Amount: 18 grams
Temperature: 92 degrees Celsius
Grind Type: Medium
Pouring Steps:
- 50 ml (for 30 seconds)
- Up to 150 ml
- Up to 288ml
Extraction Time: 2:30 minutes
