Ethiopia Coffee - Idido
Specialty Ethiopian Coffee Beans Suitable for Drip and Espresso
Information
Specialty Coffee Beans from Ethiopia Idido
The specialty coffee beans "Ethiopia Idido" grow at altitudes ranging between 1950 and 2300 meters above sea level, becoming symbols of luxury and distinction. These beans, belonging to the "Hierloom" variety, guarantee you an unconventional coffee experience. Each tree is meticulously cared for, and after harvesting, the beans undergo anaerobic processing that enhances their intricate flavors and gives them unique characteristics you have never seen before.
During this journey, every bean carries the passion of the farmers and their deep knowledge of the beans they cultivate. With notes of grapes and jasmine, "Idido" from "Marid Coffee" takes you to new realms. With every sip, you discover a mesmerizing blend of flavors, where the sweetness of vanilla meets the balanced acidity of grapes, creating a distinctive character for each cup.
Whether enjoying drip coffee that elegantly reveals its notes or a concentrated espresso that highlights its depth, the "Idido" experience promises detailed enjoyment. Ethiopian "Idido" beans are available in 250-gram roasted and packed at "Marid Coffee" in Saudi Arabia.
Hot Drip Coffee Preparation Method:
Coffee: Ethiopia - Idido
Amount: 18 grams
Temperature: 91degrees Celsius
Grind Type: Medium
Pouring Steps:
- 50 ml (for 30seconds)
- Up to 150 ml
- Up to 270 ml
Extraction Time: 2:40 minutes