The Barista Course – Beginner Level is a hands-on training program designed to teach participants the essential skills needed to start working as a barista. It focuses on espresso preparation, understanding coffee basics, and operating café equipment with confidence.
Course Details: Duration: 1 day / 4–6 training hours
Course Content:
Introduction to coffee types and grind sizes
Operating and cleaning the espresso machine
Extracting espresso and preparing basic drinks (Espresso – Americano – Cappuccino)
Understanding café tools and materials
Hygiene, safety, and workstation organization
Course Objectives:
Learn the fundamentals of espresso extraction
Understand the workflow in a café environment
Practice proper machine maintenance and cleaning
Gain confidence in preparing consistent, high-quality drinks
Attendees: Open to beginners, coffee enthusiasts, and new café employees
This course is ideal for anyone taking their first step into the world of coffee and looking to build practical barista skills that meet café standards.
Exclusive for participants: Enjoy a free coffee tasting experience at Marid Coffee Roastery, plus 30% off all coffee bags for one month after completing the course.
