Tasting Course – Beginner Level

The Tasting Course – Beginner Level is an introductory and sensory-focused program designed to help participants understand the fundamentals of coffee tasting and flavor profiling using the internationally recognized Coffee Flavor Wheel. It’s the perfect course for anyone looking to train their palate and appreciate the complexity of coffee flavors.

Course Details:

Duration: 1 day / 6 training hours

Course Content:

• Introduction to the basic principles of coffee tasting

• Understanding the flavor wheel and its categories

• Practicing sensory evaluation through guided cupping sessions

• Identifying different taste profiles and textures

Course Objectives:

• Learn to distinguish between acidity, sweetness, and bitterness

• Understand coffee body, aroma, and flavor balance

• Practice proper cupping techniques used by professionals

• Develop sensory awareness to describe coffee flavors accurately

Attendees:

Open to beginners, coffee lovers, and anyone interested in enhancing their tasting skills and understanding the global coffee flavor wheel.

Prerequisites:

• Passion for coffee tasting and exploration

• No prior experience required

Exclusive for Participants:

Enjoy a professional cupping session at Marid Coffee Roastery and receive 30% off all coffee bags for one month after completing the course.