Colombia - La Recotti
250g of whole Colombian coffee beans suitable for drip coffee.
Information
Nestled among the enchanting Colombian mountains, 'La Ricoti' farm produces specialty coffee beans at an altitude of 1,950 meters. These beans are cultivated with passion and dedication, featuring a unique honey-strawberry processing method that blends the sweetness of strawberries with smooth vanilla undertones. Each sip offers a journey into the world of Colombian coffee, showcasing a harmonious blend of nature's quality and expert craftsmanship. Experience the essence of 'La Ricoti' beans through Marid Coffee,where unparalleled quality meets artisanal skill.
Hot Drip Coffee Preparation Method:
Coffee: Colombia - La Ricoti
Amount: 20 grams
Temperature: 93 degrees Celsius
Grind Type: Medium
Pouring Steps:
- 50 ml (for 40 seconds)
- Up to 150 ml
- Up to 300 ml
Extraction Time: 3:30 minutes