Ethiopia Idido Specialty Coffee:

Ethiopia Idido – Elegance and Enchantment in Every Sip
Specialty Coffee Beans from Ethiopia – Idido

If you are a fan of intricate coffees with floral and fruity notes, Ethiopia Idido is a treasure you cannot miss. Grown at altitudes ranging between 1,950 and 2,300 meters above sea level, Idido beans are carefully nurtured in Ethiopia’s legendary coffee lands. Each bean carries the spirit of its origin, making every cup a true celebration of craftsmanship and nature.

Introduction to Ethiopia Idido

Ethiopia Idido is one of the specialty coffees known for its distinct fruity character and rich hints of red berries and citrus. Grown in Ethiopia's highlands, Idido coffee is characterized by a smooth and balanced body.
It can be brewed using various methods, including filter and espresso, making it ideal for specialty coffee lovers.
If you are looking for a unique coffee, Ethiopia Idido is an excellent choice.
You can add this coffee to your cart now and enjoy an extraordinary specialty coffee experience.

Specialty Coffee Cultivation

In Idido, farming is not just a profession—it’s a way of life.
Idido coffee is a unique type of Ethiopian coffee renowned for its luxury and its special extended fermentation process.
These beans belong to the rare Heirloom variety and are cultivated by skilled farmers with a deep bond to their land, ensuring each tree receives meticulous care.
After careful handpicking, the beans undergo anaerobic processing, a modern technique that enhances flavor complexity and adds unique layers of character you won't find elsewhere.

Throughout this journey, each bean absorbs the farmers’ dedication and deep knowledge, resulting in a meticulously refined coffee that truly symbolizes Ethiopian excellence.

The History of Ethiopia Idido

The history of Ethiopia Idido traces back to ancient times when Ethiopia was one of the first countries to cultivate coffee.
Idido coffee has been grown in Ethiopia’s highlands for centuries, with unique processing methods developed over time to enhance flavor.
In 2025, the luxurious Ethiopia Idido coffee was launched by Jarn Roastery, distinguished by its anaerobic natural drying method.
You can now purchase this product at a special price and pay using various options, including credit card, Mada, or Apple Pay.

Why We Love Ethiopia Idido Specialty Coffee

✔️ Grown at high altitudes in ideal Ethiopian microclimates
✔️ Carefully handpicked at peak ripeness
✔️ Anaerobically processed to unlock rare flavor profiles
✔️ Lively notes of grapes, jasmine, vanilla, and balanced acidity
✔️ Freshly roasted at Marid Coffee – Saudi Arabia for maximum quality

A Flavor Journey You’ll Never Forget

From the very first sip, Idido greets you with the lively notes of sweet grapes and delicate jasmine.
As you continue, hints of vanilla sweetness unfold, harmoniously balanced by the crisp acidity of ripe grapes, creating a truly enchanting experience.
This coffee is perfect for brewing with a drip filter to highlight its flavor complexity.

Whether you prefer brewing it as a drip coffee to reveal its elegant aromas or pulling it as a rich espresso to explore its complexity, Ethiopia Idido always promises a refined and detailed cup.

At Marid Coffee, we roast and package Ethiopia Idido beans in 250g bags, preserving the freshness and authentic character of every bean.

Cultural Significance

Coffee in Ethiopia is not just a crop—it is an integral part of Ethiopian culture and social life.
Ethiopia Idido coffee stands out with its unique flavor profile and rich character, making it a popular choice among specialty coffee enthusiasts.
If you are looking for other products you might enjoy, you can visit our products section to explore a variety of specialty coffees.

Thank you for being part of the Ethiopian coffee experience!
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We offer multiple payment methods, including Tabby installments and STC Pay, and you can cancel your order anytime.
This product is priced at 250 SAR, and you can complete your purchase via Mada, credit card, or other available options.
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Brewing Guide – Hot Drip Coffee (Recommended)

Coffee: Ethiopia – Idido
Amount: 18 grams
Temperature: 91°C
Grind Size: Medium
Bag Weight: 250 grams

Pouring Steps:

50ml (first 30 seconds)
Up to 150ml (slow pour)
Up to 270ml total

Total Extraction Time: 2:40 minutes

The Story Behind Ethiopia Idido Coffee

Coffee in Ethiopia is not just a crop—it’s a deep cultural heritage.
Idido is located near the famous Yirgacheffe region and represents some of the world’s finest environmental and traditional farming practices.
Visitors to the farms can even enjoy a free tasting experience upon visiting.

Here, the combination of high elevations, rich soils, and perfect weather creates an ideal environment for growing coffee beans filled with detail and life.

Choosing Ethiopia Idido means celebrating centuries of tradition, the excellence of natural farming, and the artistry of flavor—all in one beautiful cup.

Available Now

✔️ 250g bags — Perfect for pour-over, drip brewing, or even espresso
✔️ Freshly roasted at Marid Coffee – Saudi Arabia
✔️ Limited availability — Discover the beauty of Ethiopia in every sip

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